Search results for "Long-chain fatty alcohols"

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Long-chain fatty alcohols from pomace olive oil modulate the release of proinflammatory mediators

2009

Pomace olive oil is a by-product of olive oil extraction that is traditionally produced and consumed in Spain. The nonglyceride matter of this oil is a good source of interesting minor compounds, like long-chain fatty alcohols, which are present free or as part of waxes. In the present study, long-chain fatty alcohols were isolated from the nonglyceride fraction of pomace olive oil, and the composition was identified and quantified. The major components of long-chain fatty alcohols were tetracosanol, hexacosanol and octacosanol. We investigated the ability of long-chain fatty alcohols from pomace olive oil to inhibit the release of different proinflammatory mediators in vitro by cells invol…

Cell SurvivalNeutrophilsEndocrinology Diabetes and MetabolismClinical BiochemistryNitric Oxide Synthase Type IIBiochemistryProinflammatory cytokineMiceAnimalsPlant OilsPomace olive oilPhospholipases A2 SecretoryMolecular BiologyOlive OilCytokineCalcimycinInflammationNutrition and DieteticsChemistryMacrophagesPomaceNitric oxideRatsThromboxane B2BiochemistryLong-chain fatty alcoholsFatty AlcoholsInflammation MediatorsLong chainOlive oil
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